|
Serving Size 1 packet (approx. 8.8 grams) |
|
Servings Per Container 15 |
| Amount Per Serving |
|
Calories |
40 |
|
Calories from fat |
20 |
|
Total fat |
2 g |
|
Saturated fat |
0.4 g |
|
Sodium |
37 mg |
|
Total carbohydrates |
4 g |
|
Dietary fiber |
1.5 g |
|
Sugars |
1 g |
|
Protein |
2 g |
|
Vitamin A |
1,000 IU |
|
Vitamin C |
16 mg |
|
Vitamin E (D-alpha-tocopheryl succinate) |
100 IU |
|
Calcium |
29 mg |
|
Iron |
1.8 mg |
|
Organic wheat grass powder |
350 mg |
|
Organic barley grass powder |
350 mg |
|
Organic alfalfa grass powder |
350 mg |
|
Organic oat grass powder |
350 mg |
|
Organic spirulina |
1,000 mg |
|
Chlorella (cracked-cell) |
350 mg |
|
Dunaliella extract |
40 mg |
|
Dulse powder |
30 mg |
|
Licorice root powder |
100 mg |
|
Eleuthero root extract |
130 mg |
|
Suma root powder |
60 mg |
|
Astragalus root extract |
60 mg |
|
Echinacea purpurea leaf and stem extract |
60 mg |
|
Ginger root powder |
5 mg |
|
Soy lecithin (99% oil-free) |
2,000 mg |
|
Wheat sprout powder |
350 mg |
|
Acerola berry juice powder |
200 mg |
|
Beet juice powder |
200 mg |
|
Spinach powder (1.5% octacosanol) |
150 mg |
|
Royal jelly (5% 10-HDA) |
150 mg |
|
Bee pollen |
150 mg |
|
Flaxseed powder |
500 mg |
|
Apple pectin and fiber |
500 mg |
|
Total count non-dairy probioti cultures |
5.0 billion |
|
Lactobacillus group (L.rhamnosus A, L.rhamnosus B, L.acidophilus, L.casei, L.bulgaricus) |
3.5 billion |
|
Bifidobacterium group (B.longum, B.breve) |
1.0 billion |
|
Streptococcus thermophilus |
0.5 billion |
|
Fructooligosaccharides (FOS) |
500 mg |
|
Milk thistle extract (80% silymarin) |
60 mg |
|
Ginkgo leaf extract (24% ginkgo flavonglycosides 6% terpene lactones) |
20 mg |
|
Green tea extract (60% catechins) |
20 mg |
|
Grape seed extract (92% proanthocyanidins) |
20 mg |
|
Bilberry extract (25% anthocyanidins) |
20 mg |
|
These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives. |
